Chapter 1 Food Illustrated Book System
Chapter 1 Food Illustrated Book System
Chapter 1 Food Illustrated Book System
On November 6, the weather was fine.
At nine o'clock in the morning in Jincheng City, the rising temperature in the air made people feel a little stuffy.
Jincheng Hotel, a five-star hotel located in the city center, has been in business for more than 20 years.
Xu Yang was standing at the door of the hotel sleepily at this very moment.
He turned 24 last month and is now a chef at Jincheng Restaurant.
To be precise, it is a chef who is temporarily not qualified to handle cooking and is doing the work of making lotus.
Five-star hotels have higher requirements for chefs, and it is impossible to cook on the stove as soon as you come in.
You need to start with the most basic, which is equivalent to an apprentice.
It has been almost three months now to study with a teacher.
Being a chef is his own choice.
When I was in school, I didn't study hard and my grades were very poor, so I barely went to a junior college.
When I was looking for a job after graduation, I found a good and satisfying job. One of the conditions in the recruitment was a bachelor's degree, so he was directly excluded.
After searching for a job for two months with no results, I decided to learn a skill, and finally chose the chef industry.
After two years of professional study, I got the junior chef certificate.
With a good skill, I only choose a chef when I look for a job again. I was lucky this time, and Jincheng Hotel happened to be recruiting a chef.
He recruited ten people at a time, and he naturally succeeded in applying, so he started to work formally.
I go to work at 09:30, and I am usually not so sleepy. The reason for this appearance is because of insomnia last night.
I kept tossing and tossing until the dawn at 5 o'clock in the morning before I barely fell asleep. After sleeping for about 3 hours, I had to rush back to work. After waking up, I took a cold shower and still felt sleepy.
I haven't had insomnia for a long time in my memory, and this time there is a reason.
The reason is that at one o'clock in the morning, he bound a gourmet illustration system, a gourmet system that can be signed in.
The moment I first got the system, I thought I was dreaming in the middle of the night.
After pinching myself several times and washing my face with cold water, I realized that it was not a dream, but that it really happened.
As I learned more, I slowly accepted the system that only appeared in this novel.
According to the system explanation, you can sign in once a day, and each time you sign in, you will randomly unlock and get something.
It may be dishes, such as Kung Pao Chicken, Green Pepper Pork, Mapo Tofu, which will taste better when cooking this dish after unlocking.
It is also possible to unlock an ingredient, such as bitter gourd, cowpea, potato, etc.
Or unlock a seasoning, such as soy sauce, salt, and monosodium glutamate.
After the ingredients and seasonings are unlocked, you can choose to improve the quality of the corresponding things, so as to make the food more delicious.
After accepting the existence of the system, Xu Yang signed in once, and what he unlocked was a one-star mapo tofu.
After getting the dish, I immediately made one for myself.
It is worthy of the dish skills given by the system.
Although it was only one star, the ingredients and seasonings were very common, and they were much more delicious than all the mapo tofu he had eaten before.
It's definitely not possible to make it in a restaurant now. At least you have to get the opportunity to cook. All you have to do now is sign in every day.
No matter who gets a system all of a sudden, they may be too excited to fall asleep.
Just as he was about to go in, Xu Yang saw an acquaintance, and hurriedly said hello: "Good morning, Master Wang."
"It's getting late, go in quickly."
"understood."
This master Wang is the master Xu Yang studied with, and he has been doing odd jobs with him.
Master Wang's name is Wang Yuangang. He has been cooking here since the establishment of the restaurant. He is a veteran in the kitchen and a supervisor at the same time.
It stands to reason that with his qualifications, it is more than enough to be a head chef, but it was only two years ago that he barely became a supervisor.
I heard that it was because I was impulsive when I was young, and often contradicted my superiors, and every time I got a promotion, I couldn't get my wish.
At first, I fought for this position, but as I grew older, I simply gave up.
Because of his strong cooking skills, the hotel pretended not to know that he had not been dismissed, but Master Wang didn't want to leave and stayed until today.
A few years ago, the restaurant changed an executive chef, and this gave him a chance to rise.
When he arrived at the place where he was changing into work clothes, Wang Yuangang asked: "Xiao Xu, have you been familiar with the working environment with me for three months?"
Xu Yang did the math, shook his head and said, "Not yet, there are still thirteen days left until three months."
"how do you feel."
He thought of the reason why Wang Yuangang asked suddenly.
"I feel okay."
"That's fine, there is an unwritten rule in our hotel kitchen, you should have heard of it."
Xu Yang nodded.
After three months of employment, apprentices can apply for cooking.
The application needs to pass the inspection. After passing, even if you become a formal chef, you don't need to do odd jobs after that.
If the inspection fails, the time for the next inspection will be extended by one month, and so on.
Speaking of which, he will soon be three months old, and he can choose to apply or not to apply for the time being.
Seeing him nodding, Wang Yuangang smiled and said, "How about it, you can apply this time. It is definitely not a problem to pass three dishes at your current level."
Since Xu Yang joined the job, Wang Yuangang has taken good care of him, and occasionally let him practice cooking when he is free.
If it wasn't for the fact that it had to be three months, he might have asked him to try it a long time ago.
"Okay, I'll give it a try." Xu Yang agreed without hesitation.
The inspection is to stir-fry three dishes. As long as they reach the level that can be served on the table, they will pass the test, and the dishes can be chosen by themselves.
In other words, I really didn't have a big grasp before.
Now that there is a system, there is still half a month to prepare. I believe it will not be a problem. It should be possible to sign in for two more dishes in the next few days.
"Okay, then you can prepare in the next few days."
"understood."
After 12 o'clock that night, Xu Yang said silently in his heart: "Sign in."
"Ding, you have successfully signed in today and gained 100 experience points."
Seeing that it was experience points, Xu Yang was stunned for a moment, and immediately realized what it was for.
Whether it is dishes, ingredients or seasonings, it is divided into one star to ten stars.
The higher the star rating, the higher the quality, and the better the food.
One-star dishes with ordinary ingredients and seasonings are better than ordinary ones.
And ten-star dishes, made with ten-star ingredients and ten-star seasonings, will be the most delicious food in the world.
The system explained it this way. Xu Yang didn't know if it was true, but since it was the system, there should be no problem.
All the system sign-in provides is one star, and experience points must be consumed to upgrade.
At present, the only thing Xu Yang can upgrade is mapo tofu.
The experience points needed to upgrade from one star to two stars are exactly 100 points, so it was simply upgraded to two stars.
As for the experience points needed to upgrade from two stars to three stars, it is 500 points.
The experience points obtained by signing in are random numbers, and it should take a few days to upgrade to three-star dishes.
This book has been reviewed internally, please rest assured to read, please recommend, please collect.
(End of this chapter)
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