NovelBonte Chapter 24 Maybe This Is Talent
Chapter 24 Maybe This Is Talent
Chapter 24 Maybe This Is Talent
"Zhang Yang, come prepare the tiger skin green peppers, and I'll make fish-flavored shredded pork."
"it is good."
As for the order, Zhang Yang immediately followed suit after agreeing.
He got busy, and Xu Yang was also not idle, and began to prepare the raw materials for fish-flavored shredded pork.
The meat Xu Yang prepared was tenderloin.
The ingredients come with black fungus, carrots and green peppers.
The required seasonings are bean paste, sugar, soy sauce, starch and so on.
Condiments, like most dishes, are almost a must-have.
In fact, there are no fixed rules for cooking. Every chef cooks according to his own ideas.
Everyone has a different approach, and it is impossible for everyone to do exactly the same.
The delicious taste of Xu Yang's dishes is also due to the system, which will give the dishes a more delicious taste. Without the system, it is just an ordinary dish.
After preparing all the raw materials, Xu Yang started the next step.
The first step is to prepare the ingredients.
First, shred the washed carrots and green peppers, and make the soaked fungus into even small pieces, and put the three ingredients aside for later use.
Chop the essential onions, ginger and garlic into pieces and set aside.
Cut the tenderloin into shreds as well.
It turned out that Xu Yang's knife skills were relatively average, and the shredded meat occasionally had a few pieces of inconsistent thickness.
With the system in place, the one-star chef has improved his knife skills.
Although the improvement is not great, it is definitely much better than before.
Anyway, it is difficult for ordinary chefs to reach such a level.
Xu Yang also wanted to be promoted to a higher star chef, but unfortunately he hadn't unlocked it yet.
After cutting it, put it into a bowl and marinate it with salt, cooking wine, egg white and starch for a few minutes.
This step is to make the meat more flavorful, and the second is to make the fried lean meat tender and refreshing, so that it will not taste too old.
Fish-flavored shredded pork is a tender word, if it is too old, it will affect the taste.
Of course, some people like to eat old ones, but most people still eat tender ones.
After the meat is ready, the most important thing is to prepare a bowl of 'fish sauce', which is also the source of the fish flavor of this dish.
Take out an empty bowl and add a small amount of water, then add sugar, vinegar, cooking wine, soy sauce and starch in turn, and a bowl of 'fish juice' will come out.
Xu Yang did not put any more salt in it.
Salt has been added once when the meat is marinated. Doubanjiang will be added during the stir-frying process. The taste may be salty when stir-fried.
After the ingredients are ready, Xu Yang smiled and said, "Zhang Yang, these are the ingredients I prepared for this fish-flavored shredded pork. Do you have any differences?"
Zhang Yang, who was preparing raw materials for tiger skin and green peppers, took a look and shook his head.
"No, I will also prepare these things, none of them are bad, but the amount may be different. Did you only use these things for the fish-flavored shredded pork on the day of the assessment?"
"Yes, it can be said that they are exactly the same, even the difference in quantity is very small."
Zhang Yang couldn't help but sigh with emotion: "The taste of the same ingredients is very different. It's unbelievable. Is it really because of talent?"
It's obviously the same thing, although the cooking process may be different, the taste is very different.
He tasted the fish-flavored shredded pork that he cooked, and then tasted Xu Yang's fish-flavored shredded pork, as if it was not a dish.
"I said before that if you want to learn from me, you may not have any good results. Now you should feel it, and it's too late to regret it." Xu Yang gave him another chance to regret it.
Just after finishing speaking, Zhang Yang shook his head.
"Since the decision is made, I will not go back on my word. Although I don't know the reason for the gap, I believe that I can still learn something useful. In addition, I am not a person who does not keep promises. If I lose a bet, I have to admit defeat and do odd jobs with you. , I will decide to stay after I pass the assessment one day."
Seeing Zhang Yang's firm answer, Xu Yang understood that he was determined to do odd jobs along with him, so he was not going to talk about this matter any more.
"Okay, whether you can learn something or not is up to you."
Xu Yang knew that if he really came here with the idea of learning, he would definitely learn something useful.
"Don't worry, even if I really don't learn anything useful, I won't think it has anything to do with you."
Xu Yang knew that Zhang Yang had misunderstood what he meant.
After thinking for a while, he said, "You don't need to misinterpret what I mean, since you insist, then take your time."
No matter what he thinks, Xu Yang can improve by signing in.
In addition to improving the taste of the dishes, the system will also improve in other aspects because it is a one-star chef.
The time for marinating the meat is almost over, Xu Yang takes the pot and pours the oil.
After heating, put the shredded pork into the pot and quickly spread it out, fry until it changes color, take it out and set aside.
Leave a small amount of hot oil at the bottom of the pot, add onion, ginger, and garlic and sauté until fragrant. After the smell comes out, add an appropriate amount of bean paste and stir-fry.
After frying until the red oil color is formed, add the carrot shreds, green pepper shreds and black fungus that were prepared in advance and stir fry evenly.
The ingredients and seasonings are mixed together, and there is already a strong fragrance at this time.
Xu Yang glanced at it inadvertently, and Zhang Yang's eyes were fixed on the situation in the pot, probably attracted by the fragrance.
He felt normal.
The system improves the taste of the dishes when it is seasoned.
So every time from the seasoning, the fragrance becomes very strong.
Then there will be a very strong fragrance when it is about to come out of the pot, and it is almost the strongest flavor of these two points.
Seeing that the ingredients are almost ready, put the shredded pork into the pan and stir fry again.
In the last step, pour in the blended 'fish juice'.
The aroma of the whole dish had already emanated from the pot, and Zhang Yang who was at the side couldn't help but said, "I'm going, I'm thinking about it too much, it's exactly the same as the smell that day."
Even Wang Yuangang on the other side was attracted by the smell here.
He happened to finish cooking two dishes at this moment, and said, "Xu Yang, I really don't know what kind of technique you used. It's an ordinary cooking, but the taste is always so attractive."
"Haha, Master Wang, this may be talent."
At first Xu Yang thought about how to explain his cooking skills to others.
Since Tian Mingzheng commented last time that he has a talent for cooking, he used this as a shield when someone mentioned it.
Not to mention it's pretty easy to use, once you hear this, no one will say more.
And they would use this to explain when discussing Xu Yang, anyway, no one questioned it.
Sure enough, Wang Yuangang nodded: "Anyway, I know from the smell that it tastes not simple. If Xu Yang you know a lot of dishes, maybe you can specialize in making fine dishes. I guarantee it will be fine."
"Hopefully one day."
According to the speed of signing in once a day, it will take a long time to reach dozens of dishes and hundreds of dishes.
Take it out of the pan, put it on a plate, and this fish-flavored shredded pork is ready to serve.
"Okay, let's serve."
(End of this chapter)