Chapter 78
Chapter 78
Chapter 78
After 2 minutes, the dishes cooked by Cai Yuan and Cai Yunsong were taken out of the pot and plated.
Three dishes were placed on the table at the same time again.
This time, everyone agreed with each other and began to taste Xu Yang's dishes.
Everyone who tastes it is very serious and will taste and aftertaste it carefully.
They had to pay attention to Xu Yang's culinary skills tonight, knowing that the culinary skills of this young-looking chef cannot be measured by age.
Cold cucumber is a very simple cold dish, which can be made at any time with raw materials.
But often the simpler the dish, the harder it is to make it taste good.
But it happens to be the most worth savoring.
They even wanted to know what kind of taste Xu Yang would make for such a simple dish.
Soon, after tasting the cucumber salad, no one spoke to break the silence.
"Everyone, with your evaluation of this dish in mind, you can continue to taste Master Cai Yuan's dishes. It will affect the taste when it gets cold later."
Looking at the crowd who didn't make any next move, Zhao Leijun reminded them.
"Okay, then let's go ahead and try Chef Cai Yuan's dishes." Liu Wenke nodded and replied.
After the reminder, everyone started to taste the next dish.
About 10 minutes passed, and everyone had tasted all three dishes.
Liu Wenke nodded and said, "Old Zhao, it's still the old rule. Give us 3 minutes to think about it."
"No problem, let's discuss it."
The people of Xiangyun Hotel were discussing at the side, Zhao Leijun and Tian Mingzheng found Cai Yuan at the same time, and the expressions on their faces were not very good-looking.
Cai Yuan's own face didn't look very good either, and he kept shaking his head.
At this time, Zhang Yang said in a low voice, "Xu Yang, it may be difficult for Master Cai Yuan to get a high score for this dish, what a pity."
"Yeah, I think it's pretty good to get 60 points."
Xu Yang also felt it was a pity.
They all had tasted that dish just now, spicy beef tongue.
It stands to reason that as long as this dish is mainly spicy, you can tell from the name of the dish.
However, I don't know how Cai Yuan thought about it. Instead of making a spicy taste, it made a slightly sweet taste.
There will inevitably be a big difference and impact on the taste of the dishes produced.
It will definitely not work if the spicy flavor is made into salty and sweet flavors.
This is like saying that mapo tofu has been made into sweet tofu.
The finished product is fine and can be eaten normally, but it doesn't match the name of the dish at all, which is equivalent to making another completely different dish.
The evaluation of Xiangyun Hotel will still be based on the standard of spicy beef tongue.
Xu Yang thought about it, and there are still advantages in the four aspects of color, fragrance and shape.
First of all, the overall shape and color have not changed much, and the points should not be deducted too much.
As for the faint scent that can be smelled, there is no major problem overall.
However, in terms of taste, it is estimated that the score will be particularly low, which will lower the overall score.
Things have already happened and the dishes have been tasted. Naturally, there is no way to make and taste them again. I just hope that the final score can be slightly higher.
"Let's not talk about Master Cai Yuan, I'm afraid it will be very difficult to get a high score for this cold cucumber dish."
Anyway, it's just a two-star dish.
There is a certain gap with the three-star dishes, and the gap with the five-star dishes is even greater.
Judging from their reactions just now and the reviews and ratings of the previous dishes, it may be barely enough to get about 70 points.
It may not be able to achieve 70 points.
After all, after it is officially included in the total score, it will not be evaluated in a satisfactory manner like before, and it has not been deliberately lowered.
The next score will affect the total score, and it will definitely not be too high.
Xu Yang's idea is 70 points.
This is a watershed. Dishes with a score above this indicate that they are still qualified.
"Xu Yang, I think it's delicious. There's nothing wrong with the taste, but the color and aroma may not be particularly good."
"I don't know if it's good or not. At least this cold cucumber dish isn't particularly good. A score of 70 is pretty good."
Zhang Yang smiled and said immediately: "I think 70 points is definitely no problem, 80 points is probably difficult, I guess the final score will be between 73 and 75."
Between 73 and 75.
Hearing Zhang Yang's judgment, Xu Yang thought about it carefully and felt that what he said was somewhat reasonable.
The star rating of a dish can only show that you will not get too low a score, but it is not the main judgment of the score.
They are commenting more from the perspective of the guests and themselves.
Maybe we can actually achieve such a score.
Xu Yang nodded and said: "If you can get a score of around 75, it would be great, otherwise the score is too low to explain."
This was the second reason he considered.
The three dishes that were not included in the total score all had high scores, but when they were included in the total score, they suddenly got very low scores. Those who didn't know thought Xu Yang did that on purpose.
"Don't worry, I believe it can be done. If it were me, following the strict process, it would be very difficult to get 60 points."
Zhang Yang's cooking skills are neither very good nor very good.
Xu Yang smiled and said, "When there is a chance in the future, maybe you will be the one cooking here."
His current cooking skills are average, but he has made great progress in learning and progress. It is not impossible that he will have the opportunity to do it here.
Hearing Xu Yang's words, Zhang Yang quickly waved his hand to signal: "This is not playing a game. You can level up as soon as you reach the experience points. You still have to explore slowly."
While the two were talking, the discussion at Xiangyun Hotel was over.
His eyes returned to the three dishes on the table in the middle.
Liu Wenke said, "Let's start with Xu Yang's cucumber cold salad, so let's review here first."
"it is good."
Xu Yang was a little nervous for some reason.
He speculated that it might be because the dish was linked to the score, and he was worried that the score was too low.
Even if the dishes just now had only 40 or 50 points, they would not be included in the total score anyway.
"First of all, in terms of shape and color, generally speaking, our opinion is that it is similar to twice-cooked pork, so we gave the scores 8 and 11 points respectively."
Hearing the first comment, Xu Yang was stunned for a moment, and then came back to his senses immediately.
This is the result he didn't expect.
It stands to reason that a two-star dish would be lower than a three-star dish, but it actually gave the same score in these two aspects.
You can understand it if you take a closer look at their evaluation criteria.
The appearance has something to do with the presentation, and the freshly made cold cucumbers look very appetizing, maybe because of this aspect.
Liu Wenke also explained the reason for giving this score.
Everyone present thought it was reasonable, including Xu Yang.
Then Liu Wenke said the score of fragrance, 12 points.
One point less than before, it is normal anyway.
Now comes the most critical taste link.
Now Xu Yang's cucumber cold salad has a total of 31 points. If he wants to reach 75 points, he only needs to get another 44 points.
Xu Yang felt that there was no hope.
After all, the three-star dish is only 45 points. It is not bad that this dish can score 40 points. After conversion, it is a total score of 71 points.
Thinking of this, Xu Yang nodded subconsciously.
A score of 71 is still within an acceptable range.
(End of this chapter)
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